Next to s*x Dessert Recipe

[SaMgOnZaLeS]

Ingredients:
1 1/2  cups flour
1/2  cup margarine
1/2  cup pecans, chopped
1  cup confectioners' sugar
8  ounces soft cream cheese
1  cup Cool Whip, brand topping divided
1 (3 1/2  ounce) box instant chocolate pudding mix
1 (3 1/2  ounce) box vanilla instant pudding mix
3  cups cold milk



Procedure:
Mix margarine and flour until crumbly. Add pecans and press into the bottom of a 9 X 13 pan. Bake at 350* for approximately 12 minutes, being careful that the crust does not brown. Cool completely.

Combine confectioners sugar, cream cheese, and 1 cup of the whipped topping. Spread on cooled crust.
Combine pudding mixes, and milk. Spread on top of the cream cheese mixture. Top with remaining whipped topping