Banana Lolly

[earth-angel]

As a summer treat for kids, friends and family.

Peel and cut ripe bananas in half, across the middle.
Stick an ice lolly stick into the flat end of each piece.
Place them all on a piece of greaseproof paper.
Then put it in the freezer.
A few hours later, serve them up as delicious banana lollies.

For an indulgent treat, dip the frozen bananas in 200g melted butterscotch or chocolate then put it back in the freezer.